M. and S. Best tropical Restaurant
Best Caribbean Restaurant in South Florida
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        Breakfast   

Monday - Friday
   8:00 am - 12:00 pm
  •  Morue / Salt fish ………………………………………………………$9.63
  • Foie Dur/ Liver …………………………………………………………$9.63
  • Pwason/ Fish …………………………………………………………$10.20


All complete breakfast items comes with side.

Sides: Boil Plantain
           Sweet Potato
           Boil eggs
           Cornmeal w/beans

Added side of cornmeal - $3.00


                              

                                         Saturdays 
8:00am -12:00pm

  • Bouillon/Soup
       ……………………………………$9.63

                                           
                                           

                                           Sundays 
                                                                            8:00am -12:00pm

  • Soup Joumou/ Pumpkin soup: made with vegetables and beef.

       …………………………………$9.63

                                                                

 

          Manje/ Midi

 

        Lunch / Dinner


Servi avec du riz avec des haricots, Frites et / bouillie plantains/


All Completes are served w/ white rice with beans or color rice & beans, & fried or boiled plantains.

All Simples 
are served w/ white rice with beans or color rice & beans.

Added sides with meal
  • Plantains (2).......$1.00
  • Gravy beans sauce.....$1.00
  • Small rice.....$3.00
  • Large rice.....$5.00
  • Piklies...... $.50


 

 #1

  • Poulet /Chicken stew; Tender pieces of chicken, seasoned with Caribbean spices and cooked to perfection served with rich sauce, onions and bell pepper … or Creole chicken $8.03 simple/10.70 complete

    Served: Monday -Thursday & Saturdays 12pm -10pm


 #2

  • Legumes /Mixed vegetables w/Eggplant & Beef; blend of vegetables and tender beef $8.03 simple /$11.77 complete
  • Can also be served without meat.
        Served: Everyday except on Thursdays

                                       

 #3                                                            

  •  Ke Bef /Oxtail: Oxtail cooked in a seasoned sauce or stewed with fresh ingredients. $14.98 Complete & a side of house salad.
         Served: Everyday


 #4 

  • Pwason/Fish: A whole broiled snapper served in tomato based Creole Sauce with peppers and green herbs. $23.54 Complete & a side of house salad.

         Served: Everyday

 

 #5 

  • Griot/Fried pork: Deep fried pieces of pork meat, boiled till tender, then deep-fried to a golden crisp. $11.77 Simple/$12.84 Complete

    Served: Everyday

                           

 #6 

  • Tassot /Fried beef: Deep fried marinated tender pieces of beef. $13.91 Simple /$14.98 Complete
        Served: Everyday

 
#

  • Kabrit ak kalalou/Goat with Okra;  Tender goat meat seasoned and smothered in grilled onions and cooked in okra sauce. $13.95 complete
        Served: Thursday/Friday/Saturday

#8 
  • Latiki/Turkey StewTender turkey, seasoned with caribbean spices and cooked to perfection served with rich sauce, onions and bell pepper. $8.03 simple/ $10.70 complete
        Served: Sundays only
#9 
  • Mixed Vegetable mixed with Spinach only: blend of vegetables and tender beef. $8.03 simple /$11.77

        Served: Thursdays only

 Holiday specials only

  • Macaroni au gratin  / Famous Baked Mac and Cheese: jou ferye / Holidays only
  • Lambi/Conch : Jou ferye/ Holidays only

 

   The Island Specials
                               (Aphrodisial)
-Tout Servi avec du riz avec des haricots, salade, frites et / bouillie plantains/ All Served w/ rice with beans, salad, & fried/boiled plantains

                           
                                  Griot/Fried Pork 

Mondays 12pm-3:30pm
$10.00
  
                                                                     

                                  
 Tassot/Fried beef 
Tuesdays 12pm-3:30pm
$13.00

       
                                                        

 

                                                          

 Poisson/Fish 
Wednesdays 12pm-3:30pm
$21.00

                                            
                             

                                       
 Poul/Chicken Stew
Thursdays 12pm-3:30pm
$9.00

            
                             

                              

Ke Bef /Oxtail
Fridays 12pm-3:30pm
$13.00



                                                    
                         

                                                                



                     Side orders

                      

                               Diri ak pwa / Rice & beans

                                                 

                                      Fried plantains 

                                                      

                              Pikliz/Spicy pickled vegetable

                            

                Sos pwa / Gravy bean sauce (different variety of bean)
                 
                               

  No additives or artificial flavor

 All food prepared with natural ingredients, low salt & fat. & No Msg

 

                                                          Beverages

  • Tropicana...$1.18
  • Passion fruit juice...$2.94                                          
  • Champagne Soda...$1.61
  • Bottle water...$1.07
  • Can soda...$1.07
  • Fresh lemonade juice (freshly made)...$2.94
  • Gatorade...$1.61
  • Sportshake...$2.63
  • Coconut water...$1.18                     
  • Malta...$1.82